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INDITEX BRANDS STRADIVARIUS AND PULL&BEAR OPEN REGIONAL

            DEBUT SITES AT MEADOWHALL IN SHEFFIELD


            Meadowhall has announced that leading Inditex brands
            Stradivarius and Pull&Bear have launched neighbour-
            ing stores at the scheme, as firsts in Yorkshire. The two
            openings take Inditex’s presence at the destination to
            more than 70,000sq ft.
              Pull&Bear has opened a 13,000sq ft unit on Meadow-
            hall’s Lower Level High Street, showcasing its eclectic
            collection of menswear, womenswear and teen cloth-
            ing, alongside accessories and footwear. The store
            incorporates the brand’s latest design concept, deliver-
            ing a contemporary retail environment.
              Next door, Stradivarius has opened its 9,000sq ft
            flagship store, marking its first location in the region.
            The store has the brand’s trend-led womenswear collec-
            tions, targeting a highly engaged and fashion-conscious
            customer base.




                                                                         Shaftesbury Capital has announced that five new
                                                                         hospitality brands are set to join the Covent Garden
                                                                         neighbourhood and enhance the culinary line-up,
                                                                         including a debut for Carmy’s and a second location
                                                                         for viral coffee brand, Frothee. Joining these two
                                                                         signings are the highly anticipated JUNK Burger,
      UK NEWS                                                            Shaftesbury Capital, commented: “These new
                                                                         Puffy Cookies and Elia offerings.
                                                                          Emma Matus, Head of Restaurant Leasing at

                                                                         signings reflect Covent Garden’s status as a prime
                                                                         location for F&B brands in all stages of develop-
                                                                         ment, whether making their debuts or expanding
                                                                         their presence in the UK. Securing key established
                                                                         brands alongside emerging concepts is a key focus
                                                                         of our long-term strategy, to maintain a diverse,
                                                                         world-class line-up which showcases Covent
                                                                         Garden as a leading culinary neighbourhood.”



            GAIL’S TO OPEN BRAND NEW                           THE SALAD PROJECT LAUNCHES

            SITE THIS SUMMER                                   LONDON BRIDGE UNIT


            GAIL’s, the British craft bakery that has become one of London’s   The Salad Project, one of London’s fastest growing healthy food
            most recognisable names, will open a 3,200sq ft location at The   to go brands, has opened a new store at London Bridge station,
            Broadway, the mixed-use development in St James’s Park. The   marking its first move into travel retail.
            new bakery, which will accommodate 74 covers inside and 25   The 1,410sq ft unit sits on Tooley Street beside Wasabi and
            outside, is set to open this July, bringing exceptional food and   Starbucks, giving the brand direct access to a high volume flow
            coffee to this central address.                    of commuters, local workers and visitors. The site will offer The
              Designed by acclaimed architectural firm Squire & Partners,   Salad Project’s full range of fresh, fully customisable salads and
            The Broadway comprises 258 residences across six striking   bowls, prepared in an open kitchen with an efficient service line
            towers, alongside 116,000sq ft of premium office space and   and a dedicated Click & Collect area that is there to support speed
            24,000sq ft of curated retail and dining space at street level.  and convenience.
              Founded in the early 1990s by Gail Mejia, GAIL’s began as   Since launching in Spitalfields in 2021, The Salad Project
            a premium wholesaler supplying London’s top chefs and food   has grown to fifteen London stores, building a strong following
            venues. Following Tom Molnar’s arrival in 2003, the business   through high quality ingredients, bold flavours and operational
            expanded into neighbourhood craft bakeries, bringing commu-  consistency - key strengths that translate well into high footfall,
            nities together through exceptional chef-quality baking. The first   quick turnover environments like London Bridge.
            bakery opened on Hampstead High Street back in 2005 and the   The opening follows other recent additions to the station’s
            business has grown steadily ever since.            retail mix, including Popeyes and Hobbs London.

            6 Retail & Leisure International June 2026
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