Marcello is the latest addition to Istanbul’s culinary scene, offering rooftop views and a fusion of Italian flavours, the perfect place to experience the essence of Mediterranean life in the heart of the city.
Spanning 425sq m, Marcello is located on the rooftop of The Stay Boulevard Nistantasi, a space redolent of Italy with olive and citrus trees and a terracotta-tiled terrace with Boshphorus views. The interiors, designed by world-renowned design studio Autoban, include a striking entrance featuring bespoke frescoes and rich burgundy marble. The space is elevated by a coveted art collection featuring works by artists such as Jeff Robb, Vahram Davtian, Sedat Girgin, and Erdal Akbaş.
Marcello brings together the finest flavours from all corners of Italy; offering a diverse menu selection with customisable options from the thin-crusted Milanese pizza of the North to the puffy Neapolitan pizza of the South. The menu includes Delizia lemon dessert from the Amalfi coast, and delectable dishes including Tiramisu, Ossobuco and Risotto. The quintessence of Italian cuisine lies in its ingredients, with many sourced directly from Italy, and combined with the finest ingredients found in Türkiye. As the basis of Italian cuisine is none other than olive oil, Marcello offers a selection of three hand-blended oils ranging from sweet to fragrant, allowing guests to choose what is best suited for their palette.
