Blue Tokai Coffee Roasters has launched its first café in Dubai’s BurJuman Mall, marking a key step in its international expansion and highlighting India’s speciality coffee potential.
The move signifies a pivotal moment in the brand’s international expansion strategy, aimed at introducing some of India’s highest-scoring coffees to a global audience.
Since its inception in 2013, Blue Tokai has been instrumental in transforming India’s coffee landscape, focusing on quality, transparency and traceability to enhance consumer experience. The company’s growth trajectory is notable, with operations spanning over 250 cafés and three roasteries across India, alongside partnerships with more than 80 local coffee farms. Blue Tokai has also established a presence in Tokyo, Japan, further solidifying its position as a recognisable name in the specialty coffee sector.
The new café in Dubai embodies Blue Tokai’s farm-to-cup philosophy, effectively connecting patrons to the origins and narratives of their coffee. The café’s menu is carefully curated, featuring single-estate coffees sourced from diverse regions in India, seasonal selections and signature blends. Alongside its coffee offerings, Blue Tokai provides freshly prepared food, pastries and baked goods, all set within a modern space designed for social interactions and casual meetings.
“India has a remarkable coffee heritage, yet its potential as a specialty coffee origin is only now gaining global recognition. Over the last 13 years, Blue Tokai has been committed to strengthening the connection between coffee producers and consumers, while creating spaces where people can discover the craft, stories and diversity behind every cup. Entering the UAE marks an important milestone in our journey. The vibrant café culture, diverse community and appreciation for thoughtfully crafted experiences make it an ideal gateway as we build meaningful connections with customers across the region,” said Shivam Shahi, Co-Founder and COO, Blue Tokai Coffee Roasters.
