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Time Out Market,
 traders from the city and surrounding areas.                                                              Dubai, UAE
 BOXPARK Liverpool also features a 5,500sq ft
 external terrace for al fresco dining and intimate
 events.
 Arcade  Food  Hall  &  Bar  in  the  heart  of
 Battersea Power Station opened last year and
 the 24,000sq ft space offers a modern approach
 to dining, housing a 500-cover food hall, two
 bars,  three  restaurants  and  a  private  dining
 room, all set in the buzzing atmosphere of
 the Power Station. Guests can experience 13
 different cuisines made up of new brands such
 as Phed Power; fiery stir fries and salads from
 Isan, Thailand. Siu Siu; Cantonese comfort food
 inspired by the roast meat restaurants of Hong
 Kong, and Leccami Gelato; authentic Italian
 gelato. Existing brands such as Hero; Indian fast
 food, Sushi Kamon; Japanese sushi, Tipan Tapan;
 Nepali street food, and Shatta & Toum; Middle
 Eastern shawarma kitchen also form part of the   Market Island,
 line-up of global cuisines on the menu. The new   Dubai Festival City   as their food. Meanwhile, Time Out Bahrain will   Under,
 Mall, Dubai, UAE                                                                                       Lindesnes, Norway
 food hall has two bars; Tap Room and ABC Bar.   become the tenth location by the end of the
 Tap Room showcases a wall of 32 taps, serving   year, opening in City Centre Bahrain and joining
 cocktails using locally sourced ingredients and   Time Out Market Dubai in the region. Spanning
 a host of beers from international and South   over 3,000 sq m and offering 900 seats over two
 London breweries. ABC Bar, inspired by classic   levels, Time Out Market Bahrain will feature
 cocktail culture, offers a concise  menu  of  the   an editorially curated mix of eleven kitchens, a
 world’s most famous cocktails.  dessert counter, a coffee shop, a stage and an al
 Multinational brewery and pub chain   fresco rooftop.
 BrewDog, headquartered in the UK, has   Al Ghurair Centre has begun its ambitious
 opened its first bar in Thailand, as part of an   plans to redefine Deira’s dining scene with the
 ongoing international expansion drive. BrewDog   launch of Flayva, a global ‘street food’ hall that
 currently  operates  over  100  bars  and  hotels   features 23 exciting homegrown concepts that
 globally and last year announced plans to open   opened earlier this year on 16 February. Situated
 another 200 venues in key markets over the   at the core of the lively Deira community, Flayva
 next seven years. The company has opened   is located on the ground floor’s east wing of
 new bars in Perth, Rotterdam and Denver this   the beloved Al Ghurair Centre—the region’s
 year. Its venture into the Thai capital of Bangkok   original and cherished destination. Spanning
 is  part  of  the  company’s  wider expansion   an expansive 3,318sq ft, the all-in-one culinary
 plans across Asia. The multinational brewery is   hotspot can accommodate approximately 500
 partnering with Atalanta Hospitality on the new   Saluhall,  guests at a time, providing a spacious and vibrant
 venture. The company’s site in Ploenchit, a short   San Francisco,   setting for a rich variety of dining experiences
 California, US
 walk from Ploenchit BTS station opposite to   in the heart of Deira. From Indonesian to
 Central Embassy, will be the location of the first   Vietnamese, Indian to Japanese, Lebanese to
 BrewDog bar in Bangkok, according to Atalanta   Filipino, the recently-launched Flayva features a
 Hospitality CEO Jerry Taechaubol.  melting pot of flavours for every palate.
 Ten years ago almost on the day, Time Out   In  line with  its  commitment  to  creating
 Market Lisbon opened its doors to the public   exceptional experiences for all its guests,
 as the world’s first editorially-curated food and   Dubai Festival City Mall has announced the
 cultural market. It was the culmination of an   opening of its much-awaited licensed food hall
 idea from Time Out Lisbon’s editors to bring   – Market Island. Home to several outstanding
 their ‘best of the city’ ethos to life and together   international brands, the unique and diverse
 under one roof: a curated mix of the best chefs,   dining experience is set to redefine gastronomic
 restaurateurs, drinks and cultural experiences.   excellence. The Market Island is strategically
 Before this year there were eight Time Out   located on the ground floor at the northern
 Market locations, but this will increase to ten   end of the mall, covering an expansive area of
 by the end of the year. Back in July, Time Out   70,000sq ft. As the largest food hall of its kind
 Market Barcelona opened its doors at Port Vell,   in the Middle East, it boasts a seating capacity
 on the upper floor of Maremagnum, across   exceeding 3,500, hosting more than 50 diverse
 a 5,250sq m space packed with 14 kitchens,   food outlets and restaurants. The Market Island
 a patisserie, four bars – two indoor and two   has introduced several internationally acclaimed
 outdoor – and a full service restaurant. There’s   brands making their debut appearance in Dubai,
 also a podcast studio, a stage and an event   Cafe Kitsune Velaa, Bangkok, Thailand  including Pasta Art, Nikkei Sushi, John Dory and   BrewDog Waterloo,
                                               London, UK
 space, all curated with the same editorial finesse   Gelato Ado amongst many others.

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