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several bars and a robust line-up of cultural programming, all reflect- cities globally. The cafe offers a curated selection of specialty coffees, to suit the lifestyle and tastes of cosmopolitan diners in London. The
ing the authentic spirit of San Antonio when it opens in 2027. alongside a premium food menu that includes truffle dishes and caviar. company is also set to open its first international location in Dubai L’Officiel Coffee, Tokyo, Japan
Barnhouse is more than a restaurant - it is an atelier of taste, where According to L’Officiel, its concept store aims to create a cafe experience as part of its global expansion plans. The new restaurant will launch
nourishing cuisine, sustainability and mindful eating converge. Nestled that combines taste, aesthetics and cultural identity. in partnership with Anthem Hospitality Group at DIFC Gate Village
within Essensai067 which opened earlier this year, it is an experiential Time Out Market is a place where you can immerse yourself in the 01, Dubai, UAE with locations to follow throughout the GCC. This
retail space housed in a retrofitted 30-year-old factory of Sai Lakshmi best things to eat, drink and do in the city - all under one roof and all marks Barrafina’s strategic entry into the Middle East market, taking
Industries Pvt Ltd. in Bengaluru, India, Barnhouse offers an urban oasis, with the Time Out seal of approval. Born as a magazine, in 2014, Time its celebrated authentic Spanish cuisine beyond the UK. Barrafina
inviting guests to slow down, reconnect and dine with intention. Barn- Out Lisbon editors turned parts of a historic market hall in the city into Dubai is scheduled to open at the end of 2025.
house is designed to be welcoming and accessible to all - from the young Time Out Market, creating the world’s first food and cultural market Back in March, Chadstone opened a massive new food precinct
to the elderly, including disabled guests and even pets. This inclusivity and the first market experience rooted wholly in editorial curation. called The Market Pavilion, which features over 50 retailers with
extends beyond just accessibility; it is about creating an atmosphere Today they have expanded to sites across the world and most recently a focus on premium fresh food, global cuisines and dining experi-
where everyone feels at home. To encourage mindful dining, guests are opened in Budapest and New York. Time Out Market opened its doors ences. Located in Melbourne, the large precinct is bigger than the
even invited to disconnect from their devices and store them. in Hungary on 20 September at the historic Corvin Palace at Blaha MCG and includes everything from butchers and Asian supermar-
Far from the usual mall food hall, World Kitchens introduces an Lujza Square and is a new go-to destination for food and culture lovers. kets to oyster bars and other specialty food stalls. Spanning 26,500sq
entirely new concept. It is the first giant, full-table-service restaurant in There are eleven culinary concepts on offer, as well as three bars, five m, the vibrant and comprehensive fresh food precinct marks a new
the Philippines that serves comfort food from around the world. Located event spaces and around 540 seats. Meanwhile, Time Out Market chapter for the Southern Hemisphere’s largest integrated retail and
at Gateway Mall 2 in Araneta City (known in the country as the City of New York, Union Square is a food and cultural market located on the lifestyle destination. The project furthers Chadstone’s evolution from
Firsts due to its seven-decade legacy), World Kitchens is a pioneer in the ground floor of Zero Irving and opened on 26 September. The market a shopping centre to the heart of an emerging city and is expected to World Kitchens, Gateway Mall 2, Quezon City, Philippines
city’s thriving food scene, establishing the area as a rising culinary hub offers a curated mix of some of the city’s best food, drinks and cultural attract 10 million annual visits. Premium guest services offered by The
in Metro Manila. At the heart of World Kitchens are its 15 show kitchens, experiences - with a focus on up-and-coming talents. Across 10,000sq Market Pavilion’s Food Concierge will include personalised shopping
each offering a distinct culinary experience crafted by internationally ft, there are seven kitchens and a bar as well as a terrace. Time Out experiences, grocery refrigeration storage and menu planning featur -
renowned chefs. In total, the extensive menu of World Kitchens features locations in Vancouver, Abu Dhabi, Riyadh and Prague are next on ing AI-generated recipe inspiration. At the market’s heart, The Kitchen
over 250 unique dishes from around the globe. the menu. will offer interactive and engaging experiences hosted by The Market
L’Officiel launched its first cafe, named L’Officiel Coffee, in Led by Sam Hart, Crispin Somerville and Anna Watkins, Harts Pavilion’s curated collection of premium providers.
Tokyo’s Omotesando district on 15 April 2025. The three-storey space, Group is the business behind Barrafina, Parrillan, El Pastor, Quo Vadis, Open from June to September this year was the Swarovski Café
designed by architect Keiji Ashizawa, features minimalist interiors and Bar Daskal, The Drop and Two Drops. Harts Group is family-run, pop-up at Cracco Portofino in Genoa, Italy. Throughout the summer,
offers specialty coffees and a curated menu that includes items like truffle quality driven and has been creating award-winning restaurants for guests were invited to soak up the atmosphere of this breathtaking
dishes and L’Officiel Mousse Cakes. This marks L’Officiel’s entry into the over 20 years. Part of the group, Barrafina serves modern Spanish location, enjoying bespoke delicacies by top Italian chef Carlo Cracco
food and beverage sector, with plans to open similar cafes in other major tapas and was not only created as a tribute to the owners’ mothers, but while immersing themselves in a world of wonder. Offering spectacu-
lar views across the Marina di Portofino, the sun-drenched terrace was
completely transformed and served as a focal point, featuring seating
and parasols in Swarovski’s vibrant colours as well as a Swarovski-
branded octagon-shaped frame providing the ideal backdrop for a
picture-perfect postcard from Portofino. Once seated, guests were able The Market Pavilion Chadstone, Melbourne, Australia
to enjoy a range of sweet and savoury delicacies including a specially
crafted Swarovski cocktail and dessert. Inside the restaurant, guests
were invited to explore radiant pieces from the Spring-Summer 2025
collection including jewellery, eyewear and accessories.
One United Properties and Tomcat Hospitality have teamed to bring
Marketta Food Hall to the Romanian market, with the biggest food hall
in Eastern Europe set to launch in Q1 2026 and feature more than 40
dining spots and 40 different cuisines. Marketta will be a vibrant des-
6 tination for dining, socialising and engaging recurrent events, where
visitors can enjoy an ongoing atmosphere while exploring authentic
meals from local, international, niche and artisanal brands. With more
than 6,000sq m of space, Marketta is set to become Floreasca’s most
iconic attraction and one of Bucharest’s busiest and most exciting food
hall destinations. Designed to be a high-traffic area, it will stand as a
must-visit spot in the heart of the city, located in a historic monument
- Romania’s old Ford Factory, a centre of automotive innovation.
Unveiled in May, Market Place St. Paul’s is home to nine incredible
global food vendors, serving up authentic flavours from around the
world. From freshly rolled sushi and smoky jerk chicken to some of the
best Latin American food in London, there’s something for every crav-
ing. Whether you’re dining in or grabbing a bite, their buzzing food
hall is your gateway to culinary adventure. Aside from the food offer-
ing, the site is home to two bars, pool tables and is perfect for a quick
bite, after-work drinks or a place to celebrate. Arriving courtesy of the
Market Place team, which have made quite a name for themselves since
arriving on London’s food scene back in 2020, the St. Paul’s location is
their biggest yet and spans almost 7,000sq ft across two floors.
A vast new food hall is opening this December in the heart of
London’s West End. Market Place Leicester Square will take over a
Louis Vuitton Lounge, Hamad International Airport, Doha, Qatar Swarovski Café, Cracco Portofino, Genoa, Italy
landmark five-storey building beside the Odeon cinema, bringing one
70 Retail & Leisure International November 2025 November 2025 Retail & Leisure International 71