The very first Louis Vuitton café has opened inside the Louis Vuitton Maison in Osaka, Japan.
Opened in partnership with renowned chef Yosuke Suga, Le Café V is the very first Louis Vuitton Café, with a menu specially curated by the aforementioned chef. The café is located on top of the boutique and is also the hiding place for the secret entrance to Sugalabo V, the exclusive restaurant also located inside the boutique.
Le Café V and Sugalabo V emulate luxury and opulence in line with the Louis Vuitton brand. Guests to Sugalabo V are treated to delicacies such as black truffles, lobster and mini croque monsieur. European flavours are mixed with a Japanese twist, Parma ham is laid over sushi-like mounds of rice.
Le Café V serves fresh coffees and teas, with Americanos, lattes and iced coffees available as well as Darjeeling tea and green tea are amongst the varieties available. Alcoholic beverages are also available with beers, wines, champagne and an earl-grey infused gin and tonic all on the menu.
