The Dubai-based seafood concept has opened its third outlet location at the new Palm West Beach.
Founded in 2011, Aprons & Hammers has grown a loyal fan-base who enjoy just-caught seafood and the theme of the restaurant. Guests are provided with aprons and hammers to crack open crab and lobster as well as oysters, mussels and jumbo shrimp.
The new restaurant will serve classic dishes such as seafood paella and an array of new dishes such as mahi mahi tacos, truffle lobster mac ‘n’ cheese, firecracker prawns and seared tuna sliders. Desserts include the new ‘Hammertime’ cake and frozen margaritas and strawberry daiquiris are on offer to offer a cool cocktail.
The outlet boasts an alfresco terrace with stunning views of the beachfront, complete with an outdoor bar and table seating, the terrace can accommodate as many as 200 diners. For those looking for a more relaxed atmosphere, tables, chairs, sofas and bean bags are placed on the private beach.
