Through Jumeirah Flavours, anyone who books for stays up until 25 December 2021 can enjoy complimentary breakfast and a choice of lunch or dinner across more than 25 restaurants in Dubai.
The people who book will also receive exclusive privileges and access to some of Jumeirah Hotels and Resorts’ most coveted wellness and family facilities.
Whether searching for unforgettable dining experiences or simply looking to add a little flavour to your next escape, Jumeirah Hotels & Resorts has launched a special global promotion for foodies and travellers alike to savour exquisite flavours and create delicious new memories as and when travel opens up again.
Eligible across seven of Jumeirah Hotels & Resorts’ Dubai properties, as well as Souk Madinat Jumeirah, guests are invited to stay and enjoy the brand’s renowned hospitality and exceptional service while delighting in exquisite culinary experiences; from Peruvian-Japanese (Nikkei) cuisine at the cool and contemporary KAYTO at Jumeirah Al Naseem, to refined Italian cuisine and stunning artistry on a plate by one of the most celebrated Florentine Chef Beatrice Segoni, at Pierchic, perched at the end of the private pier at Jumeirah Al Qasr.
Guests can also delight in traditional British food at the much-loved Dhow & Anchor at the family friendly Jumeirah Beach Hotel, savour tantalising French Mediterranean flavours at French Riviera or taste authentic Thai cuisine at the waterside Pai Thai, both located at Jumeirah Al Qasr. For anyone looking for authentic Lebanese cuisine, the teams at Al Nafoorah at the Ottoman inspired Jumeirah Zabeel Saray and urban Jumeirah Emirates Towers are waiting to delight their guests with platters of mouth-watering mezze and much more.
