The Michelin-star chef Brad Carter will be unveiling the concept in Birmingham at the start of next year.
Set to be situated inside the revered Hare & Hounds pub in Kings Heath, One Star Döner Bar was originally born from one of Brad’s side projects during lockdown while Carters of Moseley, his starred restaurant in Birmingham, was closed.
Brad, said: “I am super chuffed to bring One Star Döner Bar home to Birmingham. Our kebabs are as good at 2pm as they are at 2am, and I can’t think of anywhere better suited than the iconic Hare & Hounds to serve them. Adam and I have hoped to collaborate for a long time and it feels great to work together to see this become a reality.”
Adam, said: “We’ve wanted to introduce a food offer at the Hare & Hounds for some time and we are made up that Brad will be bringing his trademark doner kebabs to the venue. We know they are going to be a big hit; between us we’re determined to get as many ‘babs in the hands of as many brummies as possible.”
