The opening of the hotel marks the entry of Hyatt’s vibrant Andaz brand into the Indonesian market.

Andaz Bali is located in the heart of Sanur, a picturesque seaside village that is known for its old-world charm, stunning beaches and one-of-a-kind spectacular sunrises. The hotel’s overall design concept reflects the local and has been inspired by the surrounding villages. The heart of the hotel is the Village Square where guests and local residents are invited to come together.

Andaz Bali features 149 guestrooms including 18 Garden Villas and four Beach Villas arranged in a series of courtyards, which create a sense of discovery as guests move through the resort. Starting at 710sq ft, the rooms, suites and villas are designed in contemporary Balinese style, using locally sourced materials such as bamboo, andesite stone, marble and teakwood.

The hotel also offers a number of innovative culinary venues that are inspired by Indonesia’s lively dining culture. The resort’s signature restaurant, Fisherman’s Club is a modern iteration of a Jimbaran seafood dining experience. Meanwhile, Wok Wok features a number of Indonesian favourites, Fire Fox will offer meat fresh from the grill and the Deli & Bakery will offer coffee and desserts.