The UK-based high-tech darts destination has announced the official opening of its fifth US location will take place on Wednesday 11 January.
Flight Club Atlanta will house twelve Oches with each Oche accommodating up to 12 guests playing at the same time; multiple Oches can also be networked together for even larger groups to play together tournament style.
As a full service restaurant and bar, Flight Club guests can order a variety of food and cocktails to be delivered directly to their Oche or table. Flight Club boasts a food menu designed by an acclaimed team of executive chefs, featuring a lineup of shareable bites, including house-made dips, skewers, sliders and flatbreads, perfect for sharing amongst a group so dining doesn’t interrupt game play.
Flight Club’s beverage program has been carefully crafted by renowned mixologist Peter Vestinos and showcases a selection of playful, botanical cocktails.
“We are incredibly thrilled to be in Atlanta,” says Alan Cichon, U.S. operator of Flight Club. “It’s a first-of-its-kind concept that brings people together over laughs, incredible food, refreshing cocktails and of course, a bit of friendly competition.”
