Tap & Tandoor, a popular and unique dining experience that combines traditional Indian flavours with modern craft beer, cocktails and live sports, is opening its fourth location in Gunwharf Quays, Portsmouth.
Due to open in January 2024, Tap & Tandoor will be the first Indian offering at Gunwharf Quays, specialising in craft beer, cocktails and home-style curries such as Butter Chicken and its signature mixed grill which is a selection of prime cut meats cooked over charcoal. As well as a great variety of freshly made vegetarian and vegan options too. Guests can enjoy a casual dining experience and watch a variety of sports with a wide range of quality beers in a relaxed, family-friendly atmosphere.
There will be a complete refurbishment of the former Coast to Coast restaurant, with the design mixing the comfort and warmth of a traditional British pub with a touch of Indian heritage, providing space for up to 150 drinkers and diners. The new location also boasts a large outdoor terrace with stunning views of the harbour.
A representative from Tap & Tandoor said: “We can’t wait to bring our unique concept to Gunwharf Quays and provide a brand new experience for visitors to the designer outlet as well as the local community.
Yvonne Clay, Centre Director at Gunwharf Quays said: “We’re delighted to have Tap & Tandoor join the Gunwharf Quays’ food and beverage offering. We know our guests will be thrilled to have a new cuisine join our roster and we can’t wait for the official opening in January.”
