Kachori, a modern all-day dining Indian restaurant, has officially opened on Ash Avenue in Lendlease’s Elephant Park neighbourhood and joined the line-up of diverse cuisines at the destination.
The 2,850sq ft restaurant celebrates Northern Indian cuisine, with Executive Chef Brinder Narula – formerly of Benares and Gymkhana – creating dishes inspired by the cooking of Rajasthan, Uttar Pradesh, Delhi, and Punjab. The concept is headed up by Sorowar Khan, the experienced restaurateur and founder of Mango in nearby Borough, with hospitality consultant Humayun Hussain its creator and project manager.
The menu features small plate dishes such as Bikaneri Raj Kachori and Truffle and Matar ki Kachori, as well as larger plate dishes from other parts of India, including Malay Meen Cod Loin and Keralan Beef Chilli Ulathu, alongside a well-assorted collection of drinks including beers, spirits, cocktails, and mocktails.
The space has 132 covers, with indoor and outdoor seating, overlooking the two-acre public park in the centre of Elephant Park. The design features a light and modern interior that complements its all-day dining experience, focused on the ability to transition seamlessly from day to night.
