Shaftesbury Capital has announced that Ladurée, the luxury French pâtisserie brand, has opened a brand-new space for tea and haute cuisine above its flagship store in Covent Garden.
Situated on the corner of the historic Market Building, the expanded tearoom overlooks the West Piazza, increasing the brand’s footprint in the iconic heritage setting. Ladurée’s expansion marks the latest brand to refurbish its existing space at the destination, reemphasising Shaftesbury Capital’s ongoing commitment to investing in its portfolio of operators and retailers.
Reflecting Ladurée Covent Garden’s unique dual identity, the design of the new space nods to both the brand’s distinct French heritage and the store’s iconic British setting, drawing inspiration from the Versailles Hall of Mirrors, as well as the classic features of English manor houses. The walls are painted in Ladurée’s signature green, incorporating pale wood touches and panelled with cut-glass mirrors. A Baroque-inspired ceiling has been adorned with an intricate gold design and chandeliers, complemented by the polished checkerboard-style marble floor.
With room for 36 additional guests, Ladurée’s expanded space hosts a fresh take on its classic afternoon tea offer. Masterminded by chef Julian Alvarez, the new tea offering features a harmony of Anglo-French cuisine, including finger sandwiches, fresh scones, miniature patisseries such as Plaisir Sucré and Ispahan and Ladurée’s iconic macaron. Beverages include Ladurée’s vintage champagne and an extensive variety of teas. In the evening, the restaurant offers revisited classics such as its signature Vol-au-Vent, scallops with Jerusalem artichoke and a beef Wellington special.
