Grosvenor has announced two new restaurant openings at Liverpool ONE, welcoming authentic Greek concept, The Real Greek, and artisan cocktail bar and restaurant, The Botanist.
Grosvenor has announced two new restaurant openings at Liverpool ONE, welcoming authentic Greek concept, The Real Greek, and artisan cocktail bar and restaurant, The Botanist. The openings mark two new city debuts for Liverpool ONE, joining the destination’s line-up of leading names in hospitality.
Joining Liverpool ONE’s Paradise Street, The Real Greek’s 3,900sq ft restaurant caters to 162 diners inside and 38 outside. The space has been fitted out in The Real Greek’s signature style, with blue and white accents throughout and a range of Mediterranean-inspired art and photography. Bringing quintessential Greek dining to Liverpool, The Real Greek serves cold and hot meze, Souvlaki Wraps and Greek salads, as well as sweet Greek treats such as Baklava.
Launching its popular restaurant and bar concept in Liverpool for the first time, The Botanist is a new addition to Liverpool ONE’s leisure terrace on Chavasse Park, joining Loretta’s Parkside Tavern and the soon to open Flight Club city flagship. The 6,400 sq ft restaurant features the brand’s carefully curated food menu ranging from lighter dishes such as salads and noodles, to classic bar meals of steaks, fish & chips, and burgers. As well as unique, crafted cocktails, visitors to The Botanist can expect live music and an exciting atmosphere, with a terrace that opens on to the park.
Rob Deacon, Director of Asset Management at Grosvenor, said: “Liverpool ONE continues to be the destination of choice for popular and established UK brands to launch in the city. The Real Greek and The Botanist each offer something a little different, and that’s reflective of our strategy to ensure a diverse range of food, entertainment and leisure opportunities at the destination, providing more choice for the sustained demand we have seen at Liverpool ONE.”