The new eatery, called UMAMI, has opened at the Quinta da Lago in Portugal, becoming the first restaurant to offer an Asian-fusion style.
It is situated within the private resident’s club of the RESERVA development, nestled beside the Ria Formosa Natural Park. Set to provide all guests with a refined and immersive dining experience, UMAMI brings a contemporary take on authentic Asian cuisine to the Algarve.
From ethically sourced, sustainable seafood to a selection of traditionally inspired dishes cooked on the ‘Robata Grill’, this intimate restaurant seats 20 people indoors and up to 60 on the outside terrace. UMAMI is opening in conjunction with the whole resort, as it prepares to welcome back UK guests this summer.
The first Asian restaurant to join Quinta do Lago’s portfolio, UMAMI is a sophisticated yet stylish twist on a traditional Japanese dining experience. Situated in one of Quinta do Lago’s most exclusive settings, the boutique culinary offering boasts stunning sunset views across the Ria Formosa and serves a mixture of high-end Asian tapas, extensive sharing menus, sustainably sourced seafood, and sushi.
