The South Korean bakery brand has opened its first duplex store in Singapore, located on Orchard Road.
Spanning an area of 3200sq ft, the new store can seat up to 80 customers at any one time. The first floor boasts an alfresco dining area whilst the second floor houses a large open style kitchen that includes a baking and cake room.
Alongside Paris Baguette’s usual offerings, the brand has added a number of new menu options including a selection of craft beers and a range of beer-based cocktails.
Hana Lee, VP of Paris Baguette, Southeast Asia, commented: “This new outlet launch marks many firsts for us, especially in regards to our menu offerings. This outlet is a perfect location to wind down after a hectic day at work with our specially infused Beer-based cocktails while chilling in our open alfresco seating area against the scenic city backdrop of Singapore’s renowned shopping district.”
