The Four Seasons Hotel Abu Dhabi will launch a Mexican alfresco pop-up dining experience tomorrow on the terrace of its ground floor Al Meylas Lounge.
The dining experience is set to run until the 18 March and operates from 6pm to midnight. Celebrating diversity within the luxury hotel and honouring Executive Chef Christian Buenrostro’s Mexican heritage, the sought-after lounge terrace will transform into a fiery Mexican setting illuminated by bistro lights, authentic decoration and lively entertainment perfect for a spiced-up meal with family and friends.
“The purpose of our inaugural pop-up evenings at Al Meylas is to host a celebration of Mexican cuisine, in which my mother country will come to life through carefully crafted plates full of flavours and spices. Without a doubt, we will bring the la buena vida spirit to the terrace of Al Meylas every single evening throughout the winter months,” comments Chef Buenrostro.
