Giraffe in Manchester Airport is getting a plant-based makeover as Rebel Vegan takes over this Veganuary, bringing diners a brand-new, limited-edition menu that’s all plants, no bull.
Proving that being vegan is anything but vanilla, the Rebel Vegan menu is packed with delicious options from dreamy burgers to dirty hot dogs.
If it’s a meat-free masterpiece you’re after, opt for the Nashville Hot ChiQin Burger – a Quorn buttermilk burger with Frank’s Red Hot sauce, vegan mayo and lettuce on a craft bun, topped with Applewood ‘cheese’ sauce, a kick of Carolina Reaper sauce, onion rings and crushed chilli flakes – or opt for the simple (but sensational) BBQ ChiQin and Cheese Burger with ‘cheese’ and BBQ sauces and battered onion rings.
Alternatively, transport yourself to Cuba (without the quarantine) with the La Habana Burger; a Beyond Burger patty coated in mango habanero sauce with burger sauce, onions, gherkins, Applewood ‘cheese’ sauce, jalapeños, a kick of Carolina Reaper sauce and fresh salsa; or spice up your life with the Moving Mountains Spicy BBQ Dog topped with lashings of BBQ sauce and Carolina Reaper sauce, jalapeños, pickled pink onions and crushed chilli flakes. With loaded fries and a range of Vegan Milkshakes – think peanut butter and Lotus biscuit – also on the menu, this is a Veganuary takeover you won’t want to miss.
The Rebel Vegan Take Over Menu is available at Giraffe Manchester Airport from 1 to 31 January.
