The restaurant offers a taste of Australia and provides a range of fresh and tasty dishes inspired by Melbourne’s food scene.
The Pointe is fast becoming the go-to dining destination in Dubai, offering stunning views of the award-winning fountains and providing an array of mouth-watering dishes inspired by different tastes from across the world.
Dishes on offer at Grove Road, include Avocado Tartare seasoned with celery, capers, ginger, soy, mayo and scallions; Malaysian clams, tossed in garlic, ginger, herbs and butter; a classic cheeseburger; a New England lobster roll; Sichuan spiced lamb cutlets with sautéed Chinese green and sesame oil; whole seabass served with a red curry and papaya salad; and traditional fish and chips among others.
Named after his childhood street, hospitality veteran Josh Benson has commented: “Grove Road really captures the spirit, diversity and quality of Melbourne’s food scene with reimagined yet classic gastro fare. With Grove Road, we wanted to offer a family-friendly place that was unpretentious, welcoming, and serious about food, but seriously easy going.”
The restaurant is open from 5pm on weekdays and noon on weekends.
