Joining the JdV by Hyatt brand, the 212-room lifestyle hotel will debut in Hollywood with a Marquee Dining Concept from Chef Wes Avila, Desert 5 Spot Rooftop and more.
The property, which will appeal to the modern spirited traveller looking for authenticity, originality and convenience, will offer 212 guest rooms across nine floors and more than 15,000sq ft of dynamic food and beverage space including KA’TEEN, the hotel’s feature restaurant by celebrated chef Wes Avila, and Desert 5 Spot, a 7,000-square-foot rooftop pool and lounge.
The lobby walls will naturally open in several locations, allowing the interior lobby to dematerialize seamlessly into the spacious courtyard lounge. The mid-century modern touches will be evident throughout with the use of resilient natural materials such as stone pavers, teak and cedar wood plank finishes and blackened steel hardware that will patina naturally over time. Comfortable, eclectic furnishings will complete the lush garden setting and bring forth charming dining experiences to create a social oasis within the city.
Each room at tommie Hollywood will be designed with purpose, offering a balance of style and function. Floor-to-ceiling windows will let in a wash of natural light across each cozy space, while hardwood floors provide natural earth tones and a calming ambience. The beds will offer ultra-comfy mattresses, and expansive windows extend views of the city, or a dramatic vantage point of the famed Hollywood Hills.
