The Dubai home-grown burger joint, SLAW, is planning to open new outlets in Dubai, Abu Dhabi, Saudi Arabia, Kuwait and Iraq.
The young brand, which was launched in March 2021with just seven staff members, has now grown to a team of 45 people who have served over 65,000 guests and sold over 200,000 burgers. The brand was created with a mission to offer burgers made with premium and locally sourced ingredients.
Offerings for guests include a range of classics with a modern twist including Chizza Sando, Blue Ocean burger, BBQ Bacon Cheeseburger and its Nashville-style Hot Fish Sando.
Founder and Chef, Ali Yazdi, said: “We are very proud of how far SLAW has come in such a short time. When we started, we knew it would resonate with people, but the response we received was far better than we thought. Our offerings combine the best of value, taste, and quality – at SLAW, we constantly endeavour to work towards innovating and upgrading our sandos to appeal to people who love a great meal. I believe, this is why our customers keep choosing us again and again.”
